Paneer Aloo Gobhi

Paneer Aloo Gobhi is a delicious and hearty Indian dish made with paneer (Indian cottage cheese), potatoes (aloo), and cauliflower (gobhi). The vegetables and paneer are cooked together in a spiced tomato-based gravy, seasoned with a blend of aromatic spices like cumin, turmeric, coriander, and garam masala. The potatoes and cauliflower are sautéed until tender, and the paneer cubes are added to absorb the rich flavors of the gravy. This dish is typically garnished with fresh coriander leaves and is enjoyed with roti, naan, or steamed rice. Paneer Aloo Gobhi is loved for its combination of textures and flavors, making it a satisfying and nutritious meal.