Masala Mogo Chips

Masala Mogo Chips is a spicy and flavorful snack made from deep-fried cassava (mogo) chips that are tossed in a tangy and spicy chili sauce. The cassava is first peeled, cut into thin chips or wedges, and then deep-fried until golden and crispy. These crispy chips are then coated with a sauce made from garlic, ginger, chili paste, soy sauce, and sometimes a dash of vinegar, creating a bold and tangy flavor that’s both satisfying and addictive. Chilli Mogo Chips are a popular snack or appetizer, often served hot and garnished with spring onions or fresh coriander. They are perfect for those who love a bit of spice in their snacks!