Coconut Burfi

Coconut Burfi is a delicious Indian sweet made primarily from freshly grated coconut, sugar, and milk. Sometimes, a little cardamom is added for flavor, and the mixture is cooked until it thickens and sets into a fudgy consistency. The coconut mixture is then spread out in a tray, allowed to cool, and cut into squares or diamond shapes. Coconut Burfi has a rich, creamy texture and a delightful coconut flavor that makes it a popular treat during festivals and celebrations. It's often garnished with chopped nuts like almonds or pistachios, and sometimes topped with edible silver foil (varak) for an added touch of elegance.

Good to know

• Pure vegetarian guarantee: no egg, no meat, no fish. Pooja Foods — pure vegetarian Indian food, made in Wellingborough since 1992.
• Jain, no onion and no garlic: we offer dishes made without onion and garlic, and vrat (fasting) food. Our kitchen handles onion, garlic, ginger and nuts, so for Jain or allergy needs please call 01933 278800 before ordering.
• Delivery: across the UK by 24-hour courier in insulated packaging. Choose your delivery date at checkout; orders usually leave on the next working day. Free delivery on orders of £60 or more, otherwise £7.99.

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