Cabbage sabji

Cabbage Sabji is a simple and delicious Indian stir-fry made with finely chopped cabbage, cooked with a blend of spices. This dish is known for its light and comforting flavor, making it a popular choice for everyday meals. To prepare Cabbage Sabji, the cabbage is sautéed with mustard seeds, cumin seeds, turmeric, and a touch of green chilies or red chili powder for heat. Some variations include adding peas, potatoes, or grated coconut for extra texture and flavor. The result is a tender and flavorful dish that pairs perfectly with roti, paratha, or as a side to a more elaborate meal. Cabbage Sabji is a success due to its simplicity, quick preparation, and the way it turns humble ingredients into a satisfying and nutritious dish.