Casatta (Kaju)

Cassata Kaju is a fusion Indian dessert that combines the rich flavors of cashew nuts (kaju) with layers of different ingredients, much like the Italian Cassata. This dessert typically features layers of Kaju Katli (a popular cashew-based sweet) along with other layers of different flavored burfis or sweets. The layers might include pistachio, almond, or even a saffron-infused layer, all topped with a final layer of Kaju Katli. The result is a visually striking and deliciously rich sweet, perfect for special occasions. Often garnished with edible silver foil (varak) and nuts, Cassata Kaju is a treat for both the eyes and the palate.